One of the great things we did on our little holiday was go to a Thai cooking class. Lots of fun and we learned lots of new things and then had the delight of eating our 4 wonderful curry creations. Below you'll see some of the process required to prepare and present our delish dishes, starring Masterchef JVI!
A most attentive student!
Kirsty learns a new skill....peeling and deveining prawns in one deft move!
Adding to the mortar and pestle cacophony...noisy stuff!
Hmmmmmm Mmmmmm...red curry paste smells great!
So it should...it took a while to make:)
More hands-on work by the aspiring Masterchef.
Bubble bubble toil & trouble! But what a delicious aroma!
Plating up....
One of our favourite dishes...Steamed Red Curry of Prawns, Fish & Pumpkin...
on a bed of basil. So delicious!
Jon's ready to eat. We do have a picture of Kirsty digging in...but it's not fit for viewing!
Needless to say, the end result of our labour's was worth it. Such a yummy lunch.
And plenty of inspiration to have a go at home.
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